Experience the fusion of exotic spices, particular herbs and vegetables, original Asian delicacies - combined with the best local products. Immerse yourself in a unique culinary journey: "Asia meets Tirol" under the special guidance of the award-winning Austrian chef Wini Brugger.
Pioneer and multiple awarded „creative head“Wini Brugger, Tyrolean origin, leads this kitchen. Widely traveled, well-educated, nominated with numerous awards and honors.
Since many years, Wini Brugger has proved his culinary talent in kitchen in Hong Kong, Shanghai and Saigon. The “Sra Bua” combines specialties from Thailand and South-East Asia with regional products – with the special touch of self-created mixed herbs. The result: An aromatic vital cuisine with dishes as “Hot Pot with Udon Noodles and local sturgeon “or “Red Lobster Curry on water spinach”.
Experience the Best of the Pan-Asian kitchen in the Tyrolean Alps, in the Kempinski Hotel Das Tirol.
Tuesday - Sunday 06.00 p.m. - 11.00 p.m.